The spring was discovered by chance in 1852 in Georg Kreuzberg vineyard, in Bad Neuenahr, Germany. He named it after St Apollinaris of Ravenna, a patron saint of wine. The water was drawn from a rocky source at a depth of 50 feet (15 m). By 1913 the company was producing 40 million bottles a year, 90% of which were exported worldwide. From the mid-1930s to 1945, the Apollinaris company in Germany was controlled by the Amt III, a division of the SS-Wirtschafts-Verwaltungshauptamt Amtsgruppe W in charge of the food industry in Nazi Germany. Today the source and the brand of Apollinaris belong to Coca-Cola, which acquired it from the multinational Cadbury-Schweppes in 2006.
Apollinaris Medium Mineral Water comes from Bad Neuenahr in Germany. It contains 470mg sodium, 90mg calcium, 120mg magnesium, 130mg chloride, 100mg sulfate and 1800mg bicarbonate. Apollinaris Medium Mineral Water thus contains a total of 2740mg of minerals per liter(Very high minerality).
It has very rich Magnesium, Bicarbonate, Sodium minerals.
Apollinaris Medium Mineral Water has a degree of hardness of 3.5 GH and is therefore considered as Very Hard Water.
Christian Becker –
Apollinaris Medium hat einen unverwechselbaren Geschmack und ist sehr erfrischend.