The Abatilles spring lies in southwest France in the Bordeaux area near the Arcachon Bay, surrounded by beautiful ocean, beach and pine forest landscapes. Its natural mineral water has been drawn for almost a century from a depth of 1,548 feet (472m). The geographical location of the spring, the depth of the aquifer, the geological layers the water travels through before emerging all determine its terroir and thus its unique characteristics and taste. Abatilles is bottled at the source without any prior treatment.